From as far back as I can remember, my Grandma has made the most mouth-watering pancakes! Even though her recipe is a secret, I have been trying to master these pancakes for a while. Now I think I have gotten close and I'll let you in on this yummy recipe!
3/4 cup flour
1 1/4 cup milk
1 tbsp melted butter
2 eggs
Mix the flour and milk.
Add the melted butter and eggs. Then pour the batter into a heated pan, making a thin layer. Cook until brown on both sides.
The next bit is what makes these pancakes special!!
Sprinkle the plate with sugar and then place the pancake on top.
Sprinkle more sugar on the pancake and roll up!
Once rolled up, sprinkle some more sugar. (You can never get enough sugar!)
And finally, drizzle some lime or lemon juice on top!
Voila!
1 comment:
Looks delicious Elly, I ll have to try these with glutenfree flour.
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