Wednesday, May 30, 2012

Coco-NUT-y Cupcakes!


 The people who know me best, know about my big sweet tooth! And I have recently learned how to FILL cupcakes (which I think is really cool!). So I had to try it!

I thought that Coconut-filled Chocolate Cupcakes would be delicious! Here's how I did it!



First mixed a chocolate cake mix and put it into a cupcake tray. Cook them for the time recommended on the package. 


Then I made my filling:

1 cup of heavy cream
1 cup of sweetened shredded coconut
2 tbsp. corn starch

Heat in a saucepan until thick.


I found this amazing icing dispenser! I put on the cupcake filling tip and was ready to go!


I found that I filled them a little too much but you can figure out what works for you!


Decorate with vanilla icing (chocolate would be delish too) and sprinkle some shredded coconut!


You have your Coco-NUT-y Cupcakes!

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